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Regulations Governing Nutritional Guidelines for Competitive Foods Sold in Virginia Public Schools [8 VAC 20 ‑ 740]
CH 740: To establish nutritional guidelines for all foods sold to students in ...
Action 3377 / Stage 5921
Proposed Stage
red ball Proposed Text 7/3/2013  10:39 am  
pdf Agency Statement 6/23/2011    
pdf Attorney General Certification 8/5/2011    
pdf DPB Economic Impact Analysis 9/29/2011   (modified 9/30/2011)    
pdf Agency Response to EIA 6/17/2013    
red ball Governor's Approval Memo 6/11/2013   

Exempt from APA No, this stage/action is subject to article 2 of the Administrative Process Act and the standard executive branch review process.
Attorney General Review Submitted on 6/23/2011
Review Completed: 8/5/2011
Result: Certified
DPB Review Submitted on 8/15/2011
Review Completed: 9/29/2011
May have adverse effect on small business? NO
DPB's policy memo is "Governor's Confidential Working Papers"
Secretary Review Secretary of Education Review Completed: 12/20/2011
Governor's Review Review Completed: 6/11/2013
Result: Approved
Virginia Registrar Submitted on 6/17/2013
The Virginia Register of Regulations
Publication Date: 7/15/2013    Volume: 29  Issue: 23
Public Hearings

10/24/2013 11:00 AM

Comment Period Ended 10/31/2013
Contact Information
Name / Title: Mrs. Catherine Digilio-Grimes  / Director of School Nutrition Programs
Address: P.O. Box 2120
Richmond, VA 23218
Email Address:
Telephone: (804)225-2074    FAX: ()-    TDD: ()-
This person is the primary contact for this chapter.