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Virginia Regulatory Town Hall
Agency
Virginia Department of Health
Guidance Document Information
Title Restricted-Use Shellstock Oysters: Vibrio Concerns
Document ID WTR-344 (SF)
Summary To establish as policy the requirements for the processing, distribution and sale of shellstock oysters harvested in Virginia, and tagged as “restricted-use” due to Vibrio bacteria concerns.
Latest Revision 6/18/2012
pdf View document text     Posted On 6/19/2012                 Document on Town Hall

This document applies to the following chapters
[12 VAC 5-150] Regulations for the Sanitary Control of Storing, Processing, Packing or Repacking of Oysters, Clams and Other Shellfish


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